1 in 3 adults have prediabetes. Do you?
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The Weight Loss & Diabetes Prevention Program is available at no cost for qualified applicants and is proven to reduce the risk of developing type 2 diabetes by more than half.
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Prediabetes – Your Chance to Prevent Type 2 Diabetes
Prediabetes is a serious health condition where blood sugars are higher than normal, but not high enough yet to be diagnosed as type 2 diabetes. Prediabetes puts you at increased risk of developing type 2 diabetes, heart disease, and stroke.
The good news is that if you have prediabetes, the CDC-led National Diabetes Prevention Program can help you make lifestyle changes to prevent or delay type 2 diabetes and other serious health problems.
Coach , Amy Hardesty
Meet Your Personal Health
Amy graduated from the American College of Healthcare Science with an AAS in Complimentary Alternative Medicine in 2017. Most of her life, she has struggled with self-image, self-esteem and managing a healthy weight. She tried diet after diet, begged for help from others and still found herself in the same place. She was unhappy and 65 pounds overweight.
Upon completion of her degree, she began desperately searching for real change. Using all of the tools she had just spent years learning, she discovered a passion for real food and nutrition. This unlocked a deep desire to help others find their way through this same journey! Amy believes that helping people learn to eat real healthy food sets them up for long term success rather than the peaks and valleys offered by shakes and pre-packaged diet meals that are often not sustainable.
Amy currently resides in Gresham, Oregon with her husband John and three kiddos. Tristan, Piper, and Toby keep her very busy, but she wouldn’t have it any other way! Amy is a lover of her church and her community. Helping clients meet their health goals brings her great joy every day.
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This material was supported by the Grant or Cooperative Agreement Number, NU58DP006369-01, funded by the Centers for Disease Control and Prevention. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the Centers for Disease Control and Prevention or the Department of Health and Human Services.